Category: Vegan

Coco ‘nut’ chilli dip

If you like a dip with a kick then this is for you and it's very simple to make.

Brazilian black bean and squash stew

This is a vegetarian version of a classic Brazilian dish called Feijoada.

Black badger pea, bacon, sundried tomato and quinoa salad

Black badger peas are very northern and yet go amazingly well with Peruvian quinoa.

Turlu Turlu

This is a traditional Turkish dish, mix and match the vegetables however you like, use as a main or as a side dish.

Cauliflower and sweet potato tagine with olives and preserved lemon

Moroccan spices absolutely adore vegetable, olives and preserved lemons are a classic addition.

Italian potatoes with triple tomatoes

This is a great side dish to go with roast meats, alternatively serve as a vegetarian main course with a green salad

Sunday veg soup two ways

Don't waste any of those vegetable that you didn't use for your Sunday roast they make an easy tasty soup instead.

Warming sunshine soup

Named because most of the ingredients are red and the chilli gives a gentle heat

Minty mung bean and carrot curry

An extremely nutritious one pot dish packed with flavour.

Smokey spanish potatoes

Spanish inspired potatoes, great as a side dish or part of a tapa's meal.