Welcome to Thegourmetgays website…..

Within this site you will find delicious recipes, honest reviews, genuine recommendations, a bit of banter and more. We are foodies that just happen to be gay, we try to keep both subjects separate but sometimes it can get a little bit mixed up. Based in Manchester most of the time but extremely likely to pop up anywhere in the world.

 

Latest Recipes
Purple potato, tomato and bacon salad with Old Bay and mustard dressingA delightful summery salad to make whilst in tomato season is made all the better if you can get some heritage purple potatoes, don't worry if you can't, any good quality small potatoes will suffice. Old Bay seasoning is a classic American seasoning which believe it or not has only just arrived on sale in the UK. Omit the bacon if you want to go vegan and replace with some smoked tofu and make the dressing clearly without the bacon oil.
Nasu Dengaku – Sweet miso glazed aubergineThis classic Japanese dish such as many classic dishes do has many variations, traditionally made with sweet white miso but can also be made with standard white or red miso with the addition of a little brown sugar, whichever you use you will love this flavourful, umami laden hearty dish.
Parmesan and Miso Cabbage riceThis recipe was put together as a result of reading an article about a 5 ingredient miso, parmesan spaghetti recipe and the lemon, black pepper, pecorino and cabbage rice recipe by Sabrina Ghayour, a favourite cookbook chef of mine, from her vegetarian book Bazaar. I have used a white soya miso here, white barley miso or indeed any miso of choice would work well, you'll get the same flavour just a different coloured end result, but who cares about the colour when it tastes so good.