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Quick ramen style noodle bowl

Yields2 ServingsPrep Time10 minsCook Time5 minsTotal Time15 mins

A meal for two in less than ten minutes using nothing but store cupboard and freezer ingredients

 2 Packets of noodles, we used Nongshim - Shin Ramyun Noodles
 Small handful of frozen peas
 Small handful of frozen sweetcorn
 2 handfuls of baby spinach
 100g of marinated tofu chopped into cubes
 4 spring onions, white parts and green parts chopped seperatly
 Kimchi to serve
 Crispy fried onions to serve
 Fish sauce to serve
 Sesame seeds to serve
 Extra chopped chillies to serve
1

Place the dried noodles and other ingredients from the packet into a large pan (make note of instrcutions)

2

Add the peas, corn, tofu, spinach and the whites of the spring onions

3

Add water and cook according to the noodle instructions

4

When the time is up, bowl up your noodles and top with the extra's of your choice and serve

Nutrition Facts

Serving Size 2 bowls

Servings 0